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SUGAR ANALYSIS PACK AAZ GAB - SUGAR ANALYSIS PACK (REDUCING MATTERS - REBELEIN KIT) AAZ
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Price
68,20 Eur   VAT not included
Brand GAB title=
Reference 1002000
Availability
Delivery term 3-4 dias
Quantity
PACK OF REAGENTS TO DETERMINATE THE SUGARS (reducing matters or residual sugars and previous hydrolisis sugars, GAB method, the original) AAZ. REBELEIN KIT




The simpliest analysis for the detection of sugars in wines, champagnes, sparkling wines, ciders, beers...



Original pack. Sold since 1980.



Composition:



1x 250 Alkaline solution

1x 500 Acid

1x 500 Iodide

1x 500 Cupric solution

1x 500 Starch

1x 1000 Titration solution

1x tube of pumice stone + instructions



Characteristics:

· Fast

· Easy titration

· Direct result with GAB sugars burette

· Suitable for tirage (2nd fermentation)

· Up to 50 determinations

· Requieres GAB sugars burette 0-30gr/L

· Requieres heater GAB

· Rebelein method adapted to the wine world




Download Brochure

Download Instructions



VideoTutorial: Sugars analysis, reducing matters GAB




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